After eating, sometimes the uncomfortable full or tight feeling is not just the food itself. There are also a lot of digestive gasses involved in this bloating including carbon dioxide, oxygen, nitrogen, hydrogen, methane, or sulfur. This does not always occur; it largely depends on how much we eat and what we eat. When it does occur, the only ways to get rid of it is by releasing these digestive gasses via burping or farting. Although these things can be embarrassing in social situations, staying bloated is both uncomfortable, can be embarrassing in itself, and can get unhealthy.
One way to avoid it is knowing your own personal trigger foods that usually result in bloating. But that is not the only precautionary measure to take. There are others. First, eat everything in moderation. Eating too much of anything can give you bloating. Two, eat slowly since eating quickly causes you to swallow more gas-producing air. Three, opt for low-fat, non-greasy foods when it is available. This is also good for just staying healthy and losing extra pounds. Four, avoid too much high fiber food. Although fiber is actually a very good thing for physical health and definitely should remain a part of your diet, too much often triggers bloating.
This is largely because the small intestine is unable to digest fiber and creates extra gasses in the effort. So if you are eating something with fiber-which is a very good thing-just make sure not to overdo it Five, avoid sugary deserts, drinks, and snacks. Like fiber, sugar foods have difficulty being digested and the intense effort results in lots of gas. However, unlike fiber, sugary foods aren’t necessary and can be very unhealthy anyway. Six, it might be a good idea to partake of some of the available over-the-counter bloating-reducing medications like Beano, Gas-X, or Mylanta Gas.
However, sometimes none of this stuff will not work one bit if the bloating problem has nothing to do with food. Sometimes it can take place due to menstrual changes or a medical problem such as colon cancer, bowel obstruction, irritable bowel syndrome, or any number of any other physical maladies. That is why if you are experiencing bloating suddenly nearly all of the time, you should get a doctor involved ASAP. If the bloating is accompanied by abdominal pain, blood in your stools, diarrhea, or vomiting, don’t wait to see if the bloating lingers. Contact your doctor immediately. Bloating can also be induced by smoking. If you are seeking to reduce bloating episodes and are a smoker, do what you can by stopping this bad habit.
Most spicy hot foods such as chili peppers, habaneros and cayenne peppers contain capsaicin, which is not broken down and digested, especially in the seeds, and that is what burns your entire digestive tract from when it first enters your mouth until it leaves.
Capsaicin stimulates the lining of the stomach to produce more of its natural juices to protect itself against the capsaicin. This is actually good, because this process kills the bacteria in the stomach would could cause disorders of your bowels. However, it is painful for people who already have ulcers. (Contrary to the prevailing myths, spicy foods do not cause ulcers. That culprit is a bacteria named Helicobacter pylori. However, spicy foods do make ulcers hurt worse.)
Capsaicin does irritate the linings of the small and large intestines where food goes after leaving the stomach. For many people, especially those who often eat hot spicy foods and who therefore have forced their alimentary canals to adapt to the stress, the irritation is minor and they don’t even notice. But other people, especially those who don’t often eat spicy hot foods, are sensitive to it. The body reacts to the irritation by sending extra water to the intestine to prevent damage to the lining. Also, the irritated intestinal lining moves the food along faster than usual, resulting in diarrhea. There is no medical evidence that eating capsaicin does permanent injury to intestinal linings. The capsaicin continues to irritate sensitive inner tissue all the way through the end, so it continues to burn even as someone is eliminating it.
People who continue to have the problem may be suffering from irritable bowel syndrome. They suffer from loose stool, bloating and abdominal pain when they eat hot foods, plus dairy, caffeine, and fatty and oily foods.
There are many ways to reduce the gastrointestinal discomfort of eating spicy foods. If people drink a glass of water before eating, that will help dilute the juices in the stomach.
Dairy foods help to neutralize the capsaicin. Therefore, drinking milk or eating yogurt, curd, ghee, buttermilk, sour cream or ice cream after eating the hot foods can help prevent diarrhea. However, people who are lactose intolerant should not consume any product containing milk. Consuming coconut milk, which is common in Thai food, can also help neutralize capsaicin. Eating rice gruel or bread along with the hot spice should also alleviate its impact on the digestive system.